Nutrition lab
The nursing nutrition lab is a specialized learning space that focuses on the intersection of nursing and nutrition. In this lab, nursing students can develop a comprehensive understanding of the role of nutrition in patient care and health promotion. Equipped with tools such as dietary chart, food models, and measuring instruments, the lab provides hands-on opportunities for students to assess nutritional status, plan appropriate diets, and educate patients on healthy eating habits. Students can practice nutritional counseling, calculate nutrient requirements, and explore therapeutic diets for various health conditions. The nursing nutrition lab fosters practical skills, critical thinking, and evidence-based practice, ensuring that students are well-prepared to address the nutritional needs of patients in their nursing careers.
vitamin-d
This life-size digestive system model demonstrates the entire digestive system in graphic relief. It features: nose, mouth cavity and pharynx, esophagus, GI tract, liver with gall bladder, pancreas and spleen. The duodenum, caecum and rectum of the digestive system are opened. Dissectible into 3 parts. Mounted on baseboard.
groth-and-development-chart
This model shows the anatomy of human heart with aortic arch, coronal section of atrium and ventricle, valves, and veins in great anatomical detail. Dissectible into 3 parts. 4 times enlarged
This model shows the anatomy of human heart with aortic arch, coronal section of atrium and ventricle, valves, and veins in great anatomical detail. Dissectible into 3 parts. 4 times enlarged This model is designed as an aid to the teaching of anatomy of female pelvis. It demonstrates pelvic muscles and pelvic organs as a whole. Natural size.
vitamin-E
This model demonstrates the liver, spleen, blood vessels and pancreas. External structures are illustrated as well as the pancreatic duct of the pancreas. Also shows the abdominal aorta and inferior vena cava. Dissectible into 3 parts.